I love what I do—seeing people succeed with their weight-loss goals is one of the most rewarding feelings as a dietitian. However, it can also be very challenging when I see clients revert back to old habits and struggle to keep the weight off that they worked so hard to remove.
Best Weight-Loss Techniques
After checking out some research of highly successful dieters, I have found the best things that can be done to keep the weight off for good!
- Keep a food journal. Individuals who keep food logs tend to eat 40% less because they are writing it down. Also, a recent study found women who kept a food journal lost 6 pounds more than those who didn’t. Some excellent online food tracker sites include MyPlate and ChooseMyPlate. Highly rated free apps for your smartphone include My Fitness Pal and Lose It.
- Practice portion control. As a society, we are terrible at eyeballing portions. The secret to success is consistently measuring food items to make sure you are eating the same amount you are journaling. The simplest way to do this is to use measuring utensils to dish out your meals and associate common items with certain portions. For example, a serving of meat should be the size of a deck of cards, a baked potato should be the size of a computer mouse, a half cup of pasta is the size of a tennis ball, and a teaspoon of oil is the size of one die (from a pair of dice).
- Don’t skip meals. Lots of people think if they skip a meal they will be decreasing the total calories they are taking in for the day. In reality, the opposite usually happens. When someone skips a meal, they typically end up overeating at a different time of day to compensate for missing out on the food that their body needed. Also, whenever you skip a meal it makes your metabolism work at a slower rate; and therefore, makes it harder to lose weight. Eating balanced meals and snacks throughout the day is the best way to stay on track.
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