This blog was written by Mechelle Meadows. Meet our blogging fitness specialists at the NIFS website.
Do your corporate wellness clients know how many calories they are eating when they go out for lunch? A new law from the FDA will start requiring restaurants to post calorie listings and provide more detailed nutritional information upon request.
New Law Makes Calorie Information Easier to Find
While you can already find many restaurants’ caloric content online through a simple search, making this information more visible inside restaurants or on menus is a reasonable thing to ask. You don’t go into a restaurant and order a meal without knowing the price, so why blindly order an item that might exceed your entire calorie budget for the day?
Extending Calorie Count Transparency to Corporate Cafeterias
Let’s take this one step further for worksite healt
h promotion. Many corporations have an onsite cafeteria whose management most likely has access to the nutritional content of their offerings.
At my site, we have partnered with our cafeteria vendor to advertise the calorie breakdown of its staple items as well as daily specials. This information is displayed visually in the cafeteria via posters and brochures and is also available online. Further, our cafeteria vendor has a “sticker system” where color-coded stickers mark the items that are low-fat, low-calorie, and low-carb.
Keep in mind as you set out to partner with a cafeteria vendor or a restaurant that they are businesses and therefore must make a profit .While their managers may be open to introducing healthier selections, they will keep their top-selling items, whether they have 200 calories or 1,200.
Here is where you can suggest to your corporate wellness clients the concept of moderation on their lunch break. Indulging every now and then is okay, but staying informed is the key to sustainable health.

find their employees' monetary sweet spots when it comes to losing weight. Various articles such as
swer to that question depends significantly on the demographic and the corporate culture in which we’re working. But by and large, it seems that gimmicks (sadly) go a long way, as does making fitness fun. Those who might dabble in offerings at their worksite fitness center (a.k.a. fence sitters) could be nudged into regular participation with a desirable prize (a.k.a. money) or if we fitness professionals (a.k.a. magicians) could convince them it was fun.
ependence. Regular strength training can help them do this from a physical standpoint, but maintaining their cognitive abilities is equally important. Interestingly enough, a loss in cognitive abilities is a risk factor for falls.
being physically active--up to 34.7 percent compared with 31.9 percent in 2008. This is also good news; moving more can’t be bad.
I know it can be difficult to target programs toward children, especially if you have age restrictions at your onsite fitness center. One of the things
ow to play. Maybe our work-life balance is so poor that we work too hard, sleep too little, or sit too long to remember what it's like to have fun playing games. Or maybe we just need a little reminder.
s weight because although his past diet consisted of healthier foods, it was simply too much food for his body. However, he admits that he would not recommend this diet to anyone and is “not geared to say this is a good thing to do.”
Sleep and exercise can be a vicious cycle. The more tired you are, the less motivation you have to exercise. Working in a corporate fitness program, I see a lot of tired and stressed people. The onsite fitness facility seems to help improve their moods.